I just had a meeting with the caterer today. Now comes the daunting task of choosing the menu and trying to fit it all within the budget. It all seems pretty overwhelming. I don't even know half of the dishes on the sample menus and lists of hors d'oeuvres. But luckily the caterer is very helpful and I have plenty of time to decide (and to use google to figure out what everything is).
Now another decision I'm trying to make about the menu. Do I want to have alcohol or not? I just went to my brother's wedding where they had an open bar, but I definitely don't think I'll be having an open bar. I'm thinking of just having beer and wine. Either that or I'll just have soft drinks. We'll see what other people think.
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